A Practical Guide to Rabbit Ranching: Raising Rabbits for Meat and Profit
by Deborah Mays
February 2020
The ultimate how-to guide to raising rabbits!
- A guide to rabbit ranching and humanely raising rabbits as a profitable meat venture
- Topics include housing , feeding, breeding, disease management, market outlets, laws and regulations of the rabbit meat industry, and much more
- Successful management of a rabbit ranch, and how to make rational decisions for your own rabbit farm
- Author Deborah Mays has a degree in Wildlife Biology and academic experience in animal husbandry, and runs her own successful rabbit ranching business
This is a must-have resource to learn not just the details of how to raise rabbits, but why!
Covering topics such as housing, feeding, breeding, growing, disease management, genetic selection, and so much more, you'll come to understand the foundation to rabbit ranching and how to make rational management decisions for your own farm.
Providing a totally novel, analytical perspective with the goal of financially rewarding and sustainable agriculture, author Deborah Mays shares her knowledge from running her own successful rabbit ranching business with her husband, as well as having a degree in Wildlife Biology and academic experience in animal husbandry.
With this book, you'll be able to create your own home-based small business or entrepreneurship humanely raising healthy rabbit meat while also maximizing efficiency and controlling costs, as well as explore the different marketable venues and understand the laws governing the industry in the US.
Learn everything you need to know to raise rabbits successfully and humanely, inside A Practical Guide to Rabbit Ranching !
Epub 48.9 MB fn